Bourbon & Beyond

Along with the bourbon and incredible music lineup (which includes Sting, John Mayer, Lenny Kravitz, Robert Plant, Sheryl Crow and many more), this year’s culinary panels are not to be missed. The festival will pair up some of the brightest stars of the Louisville culinary scene with leading chefs from across the country to highlight the local cuisine.

Bourbon & Beyond is almost here and we can’t wait! Along with the bourbon and incredible music lineup (which includes Sting, John Mayer, Lenny Kravitz, Robert Plant, Sheryl Crow and many more), this year’s culinary panels are not to be missed. The festival will pair up some of the brightest stars of the Louisville culinary scene with leading chefs from across the country to highlight the local cuisine.

The lineup of chef demos includes:

• Milkwood chef Kevin Ashworth with Mita chef Jose Salazar
• Decca chef Annie Pettry with Alta Calidad chef Akhtar Nawab
• Bourbon & Beyond culinary curator chef Edward Lee with MasterChef judge Aaron Sanchez
• Bourbon & Beyond bourbon curator Fred Minnick with Top Chef head judge Tom Colicchio
• Seviche chef Anthony Lamas with Great White chef Alex Thomopolous 
• Bourbon & Beyond culinary curator chef Edward Lee with Brothers and Sisters chef Erik Bruner Yang 
• Food Network host Damaris Phillips with Broken Spanish chef Ray Garcia 
• HiCotton Hospitality’s Ryan Rogers and bar Vetti chef Andrew McCabe with Iron Chef Gauntlet winner Stephanie Izard

Don’t wait. Get your tickets to Bourbon & Beyond on September 22&23 while you still can!

Date: September 22-23, 2018 11:00 AM-11:00 PM

Location: Champions Park | 2050 River Road, Louisville, KY 40206

Admission:

Multiple pricing packages: https://bourbon.frontgatetickets.com/?_ga=2.186538092.439010403.1534884937-226927677.1534884937

Event website: bit.ly